Kettles

Precise pour control for manual brewing

Pour-over and immersion brewing reward a controlled, steady pour, and a gooseneck spout is what makes that possible. The narrow, curved neck lets you start, slow and stop the water flow exactly where you want it over the grounds, which is much harder to manage with a standard kettle. Variable-temperature electric models add the ability to hold a precise brew temperature, useful for lighter roasts that need a lower pour temperature than a typical boil.

The range includes the Fellow Stagg pour-over and EKG Pro electric kettles, Brewista Artisan variable kettles in several colourways, and Precision Coffee Tools electric and manual gooseneck kettles. Pair with a brewing scale for a repeatable recipe, and fresh coffee beans to brew with.

Browse the full range of gooseneck kettles below. Delivered Singapore-wide — get expert advice on the right kettle for your brew method, or shop drip filter coffee machines.